Bread butter late late summer
Here’s how you make them: start with pickling cucumbers. They’re smaller than a salad cucumber. Your market should carry them, and this time of year you’ll find them at farmer’s markets too.
This loaf is primarily sweetened with banana as well as a few tbsp of honey, which you can easily substitute with a few drops of stevia or other sweetener of choice. The cinnamon adds a great warmth and also promotes healthy blood sugar levels by helping the body metabolise sugar more effectively, leading to reduced insulin levels.
I loved the way this Paleo Banana Bread turned out and I am pretty confident that you could serve this to anyone – regardless of their dietary preferences or restrictions – and it would be a winner!
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